A tiny oval, almost mine-orange, citrus fruit can be eaten whole including rind. The rind is sweet and the fruit is tart.
Season: December - April
How to select: Look for firm fruit without blemishs.
How to store: Keep in the refrigerator in a plastic bag for up to a month.
Matches well with: apples, aquavit, gin, pineapples, rum, vanilla, vodka