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Kitchen Dictionary: eclair

Pronounced: ay-KLEHR

A small, oblong, cream-filled pastry made with choux pastry (cream-puff pastry dough) and topped with a sweet icing.

plural: eclairs

Ingredient

Season: available year-round

More Eclair Recipes
Popular Eclair Recipes
Chocolate Eclair Dessert
Chocolate Eclair Cake
NO-Cook CHOCOLATE ECLAIR Squares
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Nutrition Facts

Calculated for 1
Amount Per Serving %DV
Calories 0
Calories from Fat (%)
Total Fat 0.0g %
Saturated Fat 0.0g %
Monounsaturated Fat 0.0g
Polyunsaturated Fat 0.0g
Trans Fat 0.0g
Cholesterol 0mg %
Sodium 0mg %
Potassium 0mg %
Total Carbohydrate 0.0g %
Dietary Fiber 0.0g %
Sugars 0.0g
Protein 0.0g %

How is this calculated?

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