Chicken Wrap

"I bring this for lunch almost every day with a salad and an apple. Its very tasty!"
 
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photo by Bergy photo by Bergy
photo by Bergy
photo by Bergy photo by Bergy
Ready In:
10mins
Ingredients:
5
Serves:
1
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ingredients

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directions

  • Spread sour cream on the tortilla.
  • Arrange the chicken in the center (I usually slice it thinly).
  • Spread the salsa over the chicken.
  • Then top off with cheese.
  • Fold up all flaps so nothing falls out, and stick it in the toaster oven. Or you can put it on the George Foreman grill until the cheese melts and the tortilla is crispy.
  • Let it cool off before you wrap it up, or it will get soggy by lunch time.

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Reviews

  1. Quick easy lunch - I ate it while it was still warm. Used cottage cheese instead of sour cream Thanks for posting
     
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Tweaks

  1. Quick easy lunch - I ate it while it was still warm. Used cottage cheese instead of sour cream Thanks for posting
     

RECIPE SUBMITTED BY

I learned to cook while I was young and runing around my mother and grandmother in the kitchen. I absolutley LOVE impressing people with my awsome cooking. Other then healthy foods, I think it is very important to have tasty foods. I guess you could say food is one of my passions and I am always looking for something new.
 
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