BLT Wrap

"Lighter alternative of a lunchtime favorite"
 
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photo by loof751 photo by loof751
photo by loof751
Ready In:
6mins
Ingredients:
6
Serves:
1
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ingredients

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directions

  • While heating Bacon to desired crispness, warm the tortilla and spread thin layer of Ranch Dressing on top.
  • Arrange the chopped lettuce and halved grape tomatoes in center of tortilla being careful not to overstuff.
  • When Bacon reaches it's desired crispness, chop into bitesize pieces and layer over the lettuce and tomatoes. Sprinkle with cheese.
  • Fold over the tortilla and enjoy!

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Reviews

  1. Delicious. i used Ceaser salad dressing instead of ranch because I didn't have any ranch on hand, made for a fantastic dinner last night. Thank you!
     
  2. these were good - i'm not a mayonnaise fan, so, the ranch is a nice alternative. i forgot the cheese, and used smart bacon instead of turkey bacon - i made 2, so i'll be taking 1 to work tomorrow, and hopefully it's just as good out of the refrigerator
     
  3. Been looking for a recipe like this. I changed to pepper jack cheese to give it a nice kick
     
  4. This was just delicious and really hit the spot for a quick lunch. I used a low-carb wheat wrap and the pre-cooked bacon which takes no time at all to cook up crisp in the microwave. I made one for my daughter to take on-the-go and one for me to enjoy at home and we both loved them - thanks for posting!
     
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