Hearty Bacon Potato Chowder

"This is simple, yet rich and hearty."
 
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Ready In:
40mins
Ingredients:
9
Serves:
6
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ingredients

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directions

  • In 3-quart saucepan, cook bacon over medium heat for 5 minutes; add potatoes and onions.
  • Continue cooking, stirring occasionally, until potatoes are tender (15 to 20 minutes).
  • Add remaining ingredients.
  • Continue cooking, stirring occasionally, until heated through (10 to 12 minutes).

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Reviews

  1. It was super good! I put A LOT more bacon in it because my fiance likes bacon A LOT. But it was super good. I reduced the ingredients and had to add a little more milk. It was super yummy-the corn is a great touch!
     
  2. It was so good my family didn't get a chance to try this, ate it at every meal for two days.
     
  3. This is a very good hearty fulfilling main dish soup.
     
  4. Sounds yummy! R
     
  5. Absolutely DEELISH! I had enough ingredients I made 3 batches. One as above, one with kielbasa instead of bacon, and one without meat. All are amazing. If you make without meat, or use kielbasa you will need to add some butter to saute the potatoes. So easy. Oh, and I also used tarragon instead of thyme, because I like it better. Thanks!
     
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RECIPE SUBMITTED BY

I love to cook, but don't have a lot of time to do it, since I work full time. I like to try a new recipe every Saturday, if time allows. <br> <br>I have one grown son and three grandaughters ages 16,10 and 3. The ten year old has won many medals in gymnastics meets over the past few years.
 
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