Eggs on a Grill ( Candy)
"A fun snack to make and eat! This is a great recipe to get the kids to help you with. You can speed up the cooling time by putting the pan into the fridge for about 5 minutes. (Cooking time is cooling time)"
photo by Pamela
- Ready In:
- 10mins
- Ingredients:
- 3
- Yields:
-
30 treats
ingredients
- 200 g white chocolate
- 30 yellow smarties candies
- 120 straight pretzel sticks
directions
- Spread wax paper on a cookie sheet.
- Arrange pretzel sticks, laying side by side, into groups of four.
- Melt white chocolate.
- Drop a small amount (approx. 1 tsp) onto the center each group of 4 sticks.
- Top each "egg white" with one yellow smartie.
- Cool until set.
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Reviews
-
I remember eating these back in elementary school and was so excited now to find a quick, easy method for putting them together. Delicious, adorable, and even funny-these are such a sweet/salty treat! I didn't change a thing and they came out perfectly. Thank you so much! -
The WOW factor is brilliant... DH and DD have their Birthdays one day after another so we have a huge double Birthday party. The kids *adored* these and so did the adults and everyone agreed that it was a novel touch to the *usual* stuff that is offered at parties here. Our pretzel sticks come in only a very long size so I needed to chop mine in half, so they aren't quite as neat and tidy , but the eggs looked so much like eggs that no one really noticed the rest LOL. Please see my rating system: a sunny side up 5 stars for a simple recipe that I made with DD and which grabbed attention and delighted all... these are now the talk of all DD's friends and She's really cool !!! Thanks! -
How fun! I made these with 6yo & 9yo nieces. They thought it was so much fun! We made 2 cookie sheets of eggs. Since I had some leftover Christmas green M&M's, we made the Dr Seuss version, green eggs on a grill. I put the cookie sheets in the refrigerator for about 45 minutes to set the 'eggs.' -
These are too cute. I used yellow mini M&M's. I put the pretzels on the side and called them eggs and bacon. No matter how you do it, these are tasty. I too make them with my kids to give as gifts, usually at Christmas and Easter. -
I love these!! I have made them since I was a little girl. and they are so much fun. :) Every year my girls and I make them for Christmas. Maybe a bit more for me than them I suspect. *G*
RECIPE SUBMITTED BY
Pamela
Winnipeg, Manitoba
