Gurkensalat (Cucumber Relish Salad)
- Ready In:
- 25mins
- Ingredients:
- 7
- Serves:
-
4
ingredients
- 2 medium cucumbers
- 1⁄8 teaspoon pepper
- 1 1⁄2 tablespoons sugar
- 1⁄2 cup sour cream
- 1⁄2 tablespoon cider vinegar
- 1 tablespoon fresh parsley, minced
- 1⁄2 teaspoon salt
directions
- Slice cucumbers paper-thin.
- Sprinkle slices with sugar, vinegar, salt and pepper.
- Marinate for 20 minutes, drain off liquid, and toss lightly with sour cream.
- Top with minced parsley.
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Reviews
-
Is this good and easy! We usually make the hand-me-down recipe of my Polish family which is VERY labor intensive...overnight brining and such. These taste so good that I might be making these all the time except for the holiday meals! Added a dash of garlic powder and some minced chives as well. To die for Mimi!
RECIPE SUBMITTED BY
Mimi Bobeck
United States
Very busy nanny/au pair, working for a very rich and snooty family, in a very large home, in a very snooty village. Just in case my employer comes here, please don't ask where I am from, or I'll be sacked like the last nanny was. ;-) I take care of 4 gorgeous, and darling kids. 3 girls and a boy. The boy is the youngest (and my favorite). They are great children, very, very active. (Hyper)
I love to cook. I guess that's a given, why else would I be here. Part of my job is also to prepare meals for the family. The more they like my food, the longer I get to stay. (just a little joke)
On my day off, I usually go out to the cinema or some dance clubs with the other au pairs in this town. That's about it I think.