Healthy Maple Walnut Baked Oatmeal

"S easy and great to have in the fridge for a quick weekday breakfast."
 
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photo by Bayhill photo by Bayhill
photo by Bayhill
Ready In:
25mins
Ingredients:
9
Yields:
1 Tray
Serves:
4-5
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ingredients

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directions

  • Mix all ingredients together and place in an 8x8 baking dish.
  • Cook at 350 for 20 minutes.
  • Serve warm with milk if desired.

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Reviews

  1. We loved this baked oatmeal! It's quick and easy to assemble, so it's perfect when you need to get breakfast on the table in a hurry. I used old-fashions oats instead of quick cooking, and pecans instead of walnuts. Thank you for sharing this wonderful recipe...it is definitely a keeper! **Made for 2014 Spring PAC**
     
  2. This one is a keeper, only change I made was in using sugar free maple syrup. I'm going to experiment with adding grated apple or canned pumpkin to the oatmeal mixture. Made ahead it's a quick breakfast for the next morning. Thanks for posting !
     
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Tweaks

  1. We loved this baked oatmeal! It's quick and easy to assemble, so it's perfect when you need to get breakfast on the table in a hurry. I used old-fashions oats instead of quick cooking, and pecans instead of walnuts. Thank you for sharing this wonderful recipe...it is definitely a keeper! **Made for 2014 Spring PAC**
     

RECIPE SUBMITTED BY

<p><span style=color: #800080;><strong>I cook real food.</strong></span></p> 8781920"
 
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