Grilled Pancetta Wrapped Asparagus

"Got this out of fine cooking and wanted to save it for later!"
 
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Ready In:
15mins
Ingredients:
5
Serves:
4
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ingredients

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directions

  • Toss trimmed thick asparagus with a little olive oil to coat. Wrap each spear with a thin 1/2 slice of pancetta. Sprinkle with a little bit of smoked paprika. Grill until pancetta is crisp and the asparagus is tender. Serve with a squeeze of lemon juice.

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RECIPE SUBMITTED BY

<p>Until recently (Jan 2014) we lived downtown Chicago with my husband and our furry 4 legged baby (she's a westie!). &nbsp;We just uprooted and moved 2080 miles away to southern California for my husbands job. &nbsp;I love to cook and, of course, to eat!&nbsp; Cooking for friends and sharing recipes and tips is my biggest hobby. &nbsp;Cooking for new friends in San Diego will be fun, as soon as I can met them! &nbsp;This site, epicurious and king arthur flour are my favorite online recipe sites.&nbsp; My favorite magazine used to be gourmet.... why-oh-why did they close that magazine down?!&nbsp; Now I enjoy food network magazine and cooking light.</p>
 
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