BBQ Chicken Balls

"This recipe is dedicated to my daughter Chloe as she loves her BBQ sauce. This is another version of my Balls of Chicken."
 
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Ready In:
30mins
Ingredients:
5
Serves:
4
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ingredients

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directions

  • First grab 2 bowls, in one blend the milk and eggs, in the other mix the salt/pepper with the flour.
  • Preheat deep fryer at 375 degrees.
  • Slice the chicken into popcorn chicken size pieces.
  • Dip the chicken in the eggs then toss in the flour.
  • Fry for 3-5 minutes each. While they are frying, heat BBQ on stove until hot.
  • Toss cooked chicken in the BBQ sauce.
  • Serve hot.

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Reviews

  1. What a great kid/ family friendly dish..!!<br/>My two absolutely loved this...although I was never really in any doubt that they wouldn't.<br/>Served with barbecued corn, and home made fries....the plates were licked clean!<br/>This will be a much loved dish in this household.....thanks for sharing!<br/>Made for PRMR.
     
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