Easy Hot Spinach Dip
- Ready In:
- 15mins
- Ingredients:
- 3
- Serves:
-
4-6
ingredients
- 2 (10 ounce) packages frozen chopped spinach
- 1 (8 ounce) package monterey jack pepper cheese
- 1 (16 ounce) bag tortilla chips
directions
- Defrost the spinach in the boxes on a plate in the microwave until thawed.
- Wring out the spinach in the boxes or in a mesh colander, remove as much liquid as possible.
- Chop the block of pepper jack cheese into 1 inch cubes.
- Combine the spinach and cheese in a large microwave safe bowl and cook on high until the cheese is melted. Stir often.
- When the cheese has melted, stir thoroughly and serve immediately.
- Re-heat as needed, but it probably won't last that long ;).
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