Ham & Cheese Crescent Roll Ups

"Ham and cheese crescents are an easy and delicious weeknight dinner, ready in just 25 minutes."
 
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photo by Pillsbury photo by Pillsbury
photo by Pillsbury
Ready In:
25mins
Ingredients:
3
Yields:
8 sandwiches
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ingredients

  • 1 (8 ounce) can Pillsbury Refrigerated Crescent Dinner Rolls
  • 8 thin slices cooked ham (8 oz)
  • 4 thin slices cheddar cheese, each cut into 4 strips (4 oz)
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directions

  • Heat oven to 350°F Separate dough into 8 triangles. Place 1 piece of ham on each triangle; place 2 strips of cheese down center of ham. Fold in edges of ham to match shape of dough triangle.
  • Roll up each crescent, ending at tip of triangle. Place with tips down on ungreased cookie sheet.
  • Bake 15 to 19 minutes or until golden brown. Immediately remove from cookie sheet. Serve warm.

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Reviews

  1. Super easy and super yummy!
     
  2. Delicious and oh so easy. Loved these. Made as an appetizer and they were gobbled up. I agree with January Bride about making sure the cheese is wrapped up by the ham and the ham is inside. It definitely gives it the multiple layered flavors. A keeper for sure. Thanks for posting Pillsbury. Made for PAC April 2012. Enjoy! ChefDLH
     
  3. Delish and easy! What I discovered is that you really want to create a true bundle with the cheese securely inside of the ham so that the cheese doesn't run out. I also suggest wrapping the crescent roll completely around the ham. I used a light, low sodium ham and processed swiss and they were kind of salty. Fun served with a salad for lunch!
     
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