Easy Miracle Face Mask!
"I LOVE this face mask! It is only 2 ingredients, but makes makes my pores look nonexistent, helps get rid of pimples (I almost never break out now), moisturizes and makes your face VERY smooth. Enjoy!"
photo by Sephardi Kitchen
- Ready In:
- 2mins
- Ingredients:
- 2
- Serves:
-
1-2
ingredients
- 2 tablespoons plain yogurt (moisturizes skin, tightens pores)
- 1 teaspoon turmeric powder (prevents acne, lightens blemishes)
directions
- Combine the yogurt and turmeric.
- Wash your face with warm water to open the pores, gently pat dry.
- Using your fingers, spread an even layer of the mixture all over your face, avoiding the eyes.
- Let it sit 10-15 minutes, or until it starts to dry.
- Wet a washcloth with cold water, scrub off gently. The turmeric powder helps exfoliate your face and it is also an antibacterial agent (which helps prevent acne).
- If any yellow residue remains on your face, it can easily be removed with gentle scrubbing or any brand of face wash.
- Rinse with cold water and (optional) splash with a toner such as witch hazel.
Questions & Replies
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Reviews
-
I like it! Mine applied yellower and did leave a light tint on my skin but it feels awesome after using the cold water rinse and a splash of recipe#448912. I will do this again!
RECIPE SUBMITTED BY
I am a junior at the University of Illinois @ Urbana Champaign, studying Speech and Hearing Science with a concentration in Audiology.
I grew up in a very small rural town in northern Illinois and attended a residential high school (IMSA) in Aurora. I love soccer, fishing, dissecting stuff, drawing and painting, henna, pyrography, knitting (although I am not very good at it!) cooking and prowling for recipes online, Judaism, reading, rock climbing, and the outdoors. I hope to pursue a doctorate in Audiology (AuD) after undergrad.
I have always loved cooking and trying new foods, and moving into my first apartment has been a wonderful opportunity to do so. However, it has also been quite a transition getting used to actually cooking for myself everyday, without making a huge ordeal. I do believe I am getting better at fixing a meal in a more efficient amount of time :)
