Chicken and Corn Chowder

"Thick, creamy, and delicious, while also being easy to make."
 
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Ready In:
5hrs 15mins
Ingredients:
6
Yields:
2 quarts
Serves:
10
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ingredients

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directions

  • Pull the meat off of the chicken and toss it in a crock pot with the chicken broth, corn, and cream of chicken soup. Cook on high for four hours. Add the half-and-half and the potato flakes and cook for another hour.

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RECIPE SUBMITTED BY

<img src="http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/IWasAdoptedfall08.jpg" border="0" alt="Photobucket"> <br> <br>Husband of one and father of four. My wife and I moved to Texas in 1991, figuring we would stay a few years, but we stayed for 17 years. Just recently, though, we moved back to Virginia due to a work change. Other than cooking and family, I am a third-degree black belt in Okinawan Goju-Ryu karate, having studied since 1996.
 
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