Avocado With Prosciutto

"Found online; originally posted by Better Homes and Gardens."
 
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photo by kitty.rock photo by kitty.rock
photo by kitty.rock
Ready In:
15mins
Ingredients:
7
Serves:
8
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ingredients

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directions

  • For dressing, in a small screw-top jar, combine olive oil, lemon juice, oregano, garlic, and pepper. Cover and shake well. Set aside.
  • Cut the avocado in half lengthwise; remove the seed.
  • Peel avocado halves and cut each into four wedges.
  • Wrap one strip of prosciutto around each wedge of avocado.
  • Arrange wedges on a serving plate.
  • Shake dressing well; drizzle over wedges.
  • Make-Ahead Tip:

  • Prepare dressing as directed. Chill for up to 2 days. Shake well before using.

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Reviews

  1. I selected this recipe especially for my DH who is an extreme avocado fan. He loved this. My avocados could have used another day to ripen, but this turned out quite fine. Will definitely make it again, very easy to put together and made my man happy. Made for Fall Photo Tag, September 2010!
     
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RECIPE SUBMITTED BY

<p><span><strong>I am a stay at home mom to two wonderful boys; Joshua (8years), Kaiden (5 years), and baby GIRL, Madalynn (19 months)! &nbsp;I also have&nbsp;two fur babies (cats); Kobee, AJ; we had to put our youngest cat Sly down Jan 2014. :(. I am also&nbsp;married to my best friend, Jeff and have been since April 2005.&nbsp; I love cooking, hate cleaning and will do whatever I can to get out of it!&nbsp;&nbsp;I&nbsp;love grilling and baking.&nbsp;&nbsp;I do most of the grilling at my house, and bake for almost a week straight at Christmas time!&nbsp; I can make or will attempt just about anything,&nbsp;though I rarely make&nbsp;brownies, my husband's are the best!&nbsp; Homemade breads are not my friend, so I am always working on bread baking.</strong></span></p> <p><span><strong>As for recipe ideas (besides zaar) Cooking Light Cookbooks are my favorites.&nbsp; I love to make new meals and try new things; it is hard though because my husband is picky when it comes to veggies (and hates seafood); If it were up to him we would have baked-bread crumb chicken and white rice at least one meal a day!&nbsp; Over the past couple years with zaar, I have found tons of new recipes&nbsp;my family&nbsp;normally wouldn&rsquo;t eat&nbsp;but have been happily surprised with new favorites.</strong></span></p> <p><span><strong>I&nbsp;love to join in&nbsp;all of the tag games; I haven't been as present as I would like, but as soon as my Jeff is back from working in Ohio I will be back in full tagging mode! </strong></span></p> <p><span><strong>Cooking is my hobby and passion, I always like to host the family get togethers and volunteer for the potluck dishes.&nbsp; Most of all though&nbsp;are my kids; being home all day with them is fun and challenging, but I wouldn&rsquo;t trade it for any salary!!</strong></span></p>
 
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