Creamy Italian Crock Pot Chicken

"My mom found this recipe in Taste of Home's New Slow-Cooker cookbook. Our family LOVED IT. She shared it with several people at our school who also said their families devoured it. Good for a Sunday morning meal!"
 
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Ready In:
4hrs 15mins
Ingredients:
6
Serves:
4
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ingredients

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directions

  • Place chicken in slow cooker.
  • Combine salad dressing mix and water; pour over chicken.
  • Cover and cook on low for 3 hours.
  • In a small mixing bowl, beat cream cheese and soup until blended.
  • Stir in mushrooms, pour over chicken, and cook 1 hours longer or until chicken juices run clear.
  • Serve over rice or noodles.

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Reviews

  1. We really liked this. I doubled the recipe for my family but followed the ingredients as written. I didn't add the optional mushrooms. I did cook this on the stove top as I was using my crockpot for OAMC.
     
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RECIPE SUBMITTED BY

I am a mom of two and a kindergarten teacher. One of my New Year's resolutions was to eat at home a lot more often and only eat out occasionally. I have really enjoyed trying new recipes!
 
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