Pancit

Submitted by Engelis

"from Mrs Keys"

 

• Ready In: 1hr 15mins
• Ingredients: 11
• Serves: 12-15

ingredients

• 4 lbs pork chops
• 2 (6 ounce) packages rice noodles
• 16 ounces frozen green beans
• 1 small onion, diced
• 2 -3 garlic cloves, minced
• 2 -3 stalks celery, diced
• 8 green onions
• 4 ounces carrots, shredded
• 1 small cabbage, shredded
• 1 tablespoon oil
• 1⁄4 cup soy sauce

directions

1. Boil pork chops for 30-45 minutes.
2. Let pork chops cool and pull apart into bite size pieces. Remove the fat.
3. Reserve broth.
4. Soak rice noodles in cold water for 10-15 min until soft.
5. Heat oil and saute onions and garlic until soft.
6. Add celery and carrots continue stir frying for 2-3 minutes.
7. Add cabbage and stir fry for about 5 minutes more.
8. Add green beans and stir fry for 1-2 minutes.
9. Add about 1/4 c broth and 1/4 c soy sauce and bring to a boil.
10. Pull noodles apart with hands to make in closer to bite size pieces before draining.
11. Add 1/4 c broth, if needed.
12. Add noodles and mix together.
13. Serve immediately.

Reviews

[Jakaylalynn]

Mine is the same mostly, I just do not add green beans, I use steak strips, can use any meat.

 

[chardiso]

My family loved this recipe. I think it tastes just like the dishes prepared by our Phillipino residents.