Baked Beans
photo by Lavender Lynn
- Ready In:
- 40mins
- Ingredients:
- 7
- Serves:
-
6
ingredients
- 2 (16 ounce) cans pork and beans
- 2 tablespoons mustard
- 1⁄4 cup brown sugar (feel free to add more or less according to your own taste)
- 2 tablespoons ketchup
- 2 tablespoons Worcestershire sauce
- 6 slices bacon (cooked crisp &crumbled)
- 1 (4 ounce) can green chilies (drained)
directions
- In a 8 inch by 8 inch baking dish, combine all items.
- Bake in a 350°F oven for 30 minutes or until bubbly.
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Reviews
-
This is just so easy to make when one does not have time to do Baked Beans! Made as posted and looking to make it again using some minced onion and maybe green peppers although we liked the kick from the green chilies. Thinking to do as one of your reviewers and use the crockpot - great to come in after a long day to the kitchen filled with the aroma of baked beans and supper ready for the table. Thank you - I too will make this one again.
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RECIPE SUBMITTED BY
Chef shapeweaver
United States
Even though I haven't been here for a long time, MY recipes aren't up for adoption. :) And don't change any of them either. ;)