Breakfast Bellini (Non-Alcoholic)

"This recipe is from the 2009 cookbook, Zero-Proof Cocktails."
 
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photo by NorthwestGal photo by NorthwestGal
photo by NorthwestGal
Ready In:
2mins
Ingredients:
3
Serves:
1
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ingredients

  • 14 cup peach nectar, well-chilled
  • 12 cup sparkling grape juice, white, no-sugar-added, well-chilled
  • 1 lime twist
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directions

  • Pour peach nectar into a champagne flute or jice glass.
  • Gently stir in the sparkling white grape juice & serve garnished with a lime twist.

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Reviews

  1. Very nice alternative to an alcoholic bellini. I made this for my kids and they really enjoyed it. Wkould be fun to serve the kids or others not wanting the alcohol for parties/ holiday. Thanks for posting! Made for Bevy tag 2009.
     
  2. This was a little sweet for me, but a pitcher of these went quickly among the ladies at brunch this morning! A very nice treat.
     
  3. Very refreshing, tasty beverage that was such a nice change of pace over the more traditional champagne-based sparkling breakfast beverages. We enjoyed this a lot. Thanks for sharing your recipe, Syd. Made for the 1-2-3 Hits tag game (in the Cooking Games forum).
     
  4. Almost as good as the original version (with prosecco)! The grape juice almost had me fooled. Made for PRMR Tag Game.
     
  5. Easy with a nice flavor! I had this for an afternoon treat. Thanks! Mad for Please Review My Recipe game.
     
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