Creamy Shepherd's Pie

Submitted by ~*Miss Diggy*~

"This creamy shepherds pie is delicious. My hubby loves it and calls it gourmet shepherds pie. Wonderful on a cold day!"

 

• Ready In: 1hr
• Ingredients: 11
• Serves: 4-6

ingredients

• 1 lb hamburger
• 1 small onion, diced
• 1 large potato, sliced thinly
• 1 (14 1/2 ounce) can green beans (use 1-2 cans)
• 1 (10 ounce) can cream of mushroom soup
• 1⁄4 cup sour cream
• 4 tablespoons milk
• 1⁄2 cup grated cheddar cheese
• 1⁄2 teaspoon mustard powder
• salt
• pepper

directions

1. Brown hamburger with onion.
2. Add cream of mushroom soup, sour cream, salt, pepper, mustard powder, and milk.
3. Let simmer for about 2 minutes.
4. Then in a 2 qt casserole dish layer half of the potatoes, then half of the green beans, and then half of the hamburger sauce.
5. Repeat.
6. Sprinkle on the cheese and bake at 375 for 45 minutes.

Reviews

[RecipeNut]

This was delicious and very easy to make! My whole family really enjoyed it. They wanted a 3rd helping but there wasn't anymore left. LOL I will be making this again. It was great with the string beans but I think I will try some other veggies next time like peas and carrots or corn. Thank you Diggy ; )

 

[cindylou22312]

This recipe is great and very easy to put together. I first made it as per the instructions for my friend's family and they raved about it! Then I made it vegetarian by using soy crumbles in place of the ground beef. I also used one pound of frozen mixed vegetables in place of the canned green beans. I had to cook it longer thought. I cooked it for 50 minutes covered with foil and then removed the foil, added the cheese and let go another 20 minutes. This one is a keeper?

 

[CArabbit]

I made this exactly as written except I used fresh green beans and parboiled the potatoes. I thought it was a little bland but I will make it again. Next time I will add some beef base or a bouillon cube. Garlic, red pepper flakes, tarragon or dill would be nice additions.

 

[sasse]

Outstanding! I made this for my boyfriend, and I was a bit worried because we usually have things like Ribeye steaks, fresh fish in season, ribs, whatever with side dishes.... this is more like a casserole, so I wasn't sure what his response would be - he LOVED it, couldn't stop raving, even said he would rather eat this than a ribeye steak! He thinks I am amazing! They are so easy to impress!!!