Summer Squash Saute

Submitted by TXOLDHAM

"Nice with steak, chicken or fish."

 

• Ready In: 13mins
• Ingredients: 6
• Serves: 4

ingredients

• 1⁄4 cup butter or 1/4 cup margarine
• 1 small onion, thinly sliced
• 2 tablespoons garlic, chopped
• 2 tablespoons fresh tarragon, chopped or 2 teaspoons dried tarragon
• 1 lb crookneck yellow squash, trimmed, sliced into 1/3-inch thick rounds
• 1 lb zucchini, trimmed, sliced into 1/3-inch rounds

directions

1. Melt butter in large skillet over medium-high heat. Add onion, garlic and tarragon; saute until onion is just tender, about 2 minutes.
2. Add yellow squash and zucchini. Saute until crisp-tender, about 8 minutes or less.
3. Season with salt and pepper and serve.

Reviews

[Nogol]

Made this with chicken. It was absolutley delicious! Who would have thought that such simple ingredients would produce such a flavorfull dish! Thanks!