It's so Easy Banana Fritters

"Very Quick, very simple dessert for those last minute need a dessert times. Choose firm bananas. These can be dressed and plated up to look very impressive. Serve with fruit of choice and ice cream."
 
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photo by An_Net photo by An_Net
photo by An_Net
photo by An_Net photo by An_Net
photo by An_Net photo by An_Net
Ready In:
15mins
Ingredients:
7
Serves:
6
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ingredients

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directions

  • Coat bananas lightly with flour.
  • Sift the flour, cornflour and baking powder into a bowl.
  • Make a well in centre and gradually add milk. Mix to a smooth consistency similar to thickened cream.
  • Dip bananas into batter and fry in hot oil until golden brown.
  • Coat thinly with sugar. (Optional).

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Reviews

  1. These were delicious. They were so simple to make.
     
  2. have looked for a long time for a recipe for banana fritters just like my Dad used to make! This is it! Quick, simple recipe that tastes great. Sprinkle a little orange juice over when cooked to make the fritters sing!
     
  3. Yeah, so sometimes we get creative, even with a nice recipe such as this! I made the fritters as the recipe indicated, then put them into a 'Banana Fritter Split, using frozen yogurt, frozen triple berries, & just a LITTLE BIT of chocolate syrup!' Wish I could have shared it, but what the hey!! Thanks for posting this recipe! [Tagged, made & reviewed as a bonus recipe in AUS/NZ Recipe Swap, Mar 08]
     
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RECIPE SUBMITTED BY

I'm a busy mum to 5 plus a precious grandson. I've always had a passion of serving healthy nutritious and most importantly tasty food to my family and friends. Being an Aussie I have a insatiable appetite for bbq'ing . My cookery books fill three shelves of a large bookcase and I use the internet constantly looking for new recipes and ideas. My passion for food and cooking has been passed down to my children with 2 now being qualified chefs and another 2 working part time in the food industry whilst studying. My grandson has enjoyed the benefits of a 'foodie family' and has only ever eaten food freshly prepared by us and usually grown by a member of the family as well. <img src="http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/Adopted1smp.jpg" border="0" alt="Photo Sharing and Video Hosting at Photobucket"> <img src="http://www.satsleuth.com/cooking/RecipeSwap2.JPG" width=100%> <a href="http://s7.photobucket.com/albums/y254/Missymop/?action=view&current=crazykeas.jpg" target="_blank"><img src="http://i7.photobucket.com/albums/y254/Missymop/crazykeas.jpg" border="0" alt="Photobucket"></a> <img src="http://www.satsleuth.com/cooking/Swap14.JPG"> <img src="http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/PAC08Main.jpg" border="0" alt="Photobucket"> <img src="http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/adoptedspring08.jpg" border="0" alt="Photobucket">
 
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