Vegan French Onion Spread

Submitted by Enjolinfam

"A variation of Basic Vegan Cream Cheese Spread by Neva and Jim Brackett's 7 Secrets Cookbook to lose weight, lower cholesterol, and reverse diabetes. If you want this meal to be completely vegan for you, don't use honey but use sugar instead. I personally use honey, but it's not vegan. Enjoy!"

 

• Ready In: 10mins
• Ingredients: 10
• Serves: 10-15

ingredients

• 1 (13 1/2 ounce) can unsweetened coconut milk
• 1 cup raw cashew nuts
• 1 tablespoon nutritional yeast, flakes
• 1 tablespoon lemon juice
• 1 teaspoon honey or 1/2 teaspoon sugar
• 1 1⁄2 teaspoons salt
• 1 tablespoon dried onion flakes
• 1 teaspoon onion powder
• 1⁄4 teaspoon garlic powder
• 1 teaspoon mock beef seasoning, vegan

directions

1. Place all ingredients in a blender and blend for at least 1 minute until smooth.
2. Bring to a boil on stove, stirring constantly.
3. Pour into containers, cover, and chill to thicken.

Reviews

[cUte Kitty pUnk]

Tasty, I could eat it by the lovin' spoonful!

 

[Kozmic Blues]

This was delicious! I have been making a lot of recipes lately that use cashews in place of dairy to make dips and dressings. I think blending the cashews REALLY works wonderfully to recreate that creamy dip-like texture and flavor. I served this dip with potato chips for a party, but my friend was spreading it on crackers too.