Baked Hash Browns Casserole
photo by Chef Dee
- Ready In:
- 1hr 10mins
- Ingredients:
- 6
- Serves:
-
4-6
ingredients
- 1 (30 ounce) bag frozen hash browns
- 2 1⁄2 cups shredded cheddar cheese
- 1 (10 1/2 ounce) can cream of chicken soup
- 16 ounces sour cream
-
Topping
- 2 cups crushed corn flakes
- 1⁄2 cup melted butter
directions
- Mix all ingredients together.
- Top with 2 cups of crushed corn flakes and 1 stick of melted butter.
- Bake at 350 for 1 hour.
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RECIPE SUBMITTED BY
Gretchen Lauro
Olmsted Falls, Ohio