Vanilla Iced Coffee -- Simple and Easy
photo by Boomette
- Ready In:
- 1min
- Ingredients:
- 5
- Serves:
-
1
ingredients
- 8 -10 ounces double-strong coffee, cold (I prefer half-caf or half decaf and half dark roast)
- 1 -2 tablespoon milk or 1 -2 tablespoon cream, to taste
- 1 (1 g) packet Splenda sugar substitute, to taste (or more, or equivalent in preferred sweetener)
- 1⁄2 teaspoon vanilla extract
- ice
directions
- Fill a tall glass 2/3 full of ice.
- Add cream, Splenda, and vanilla.
- Add coffee and stir well.
RECIPE SUBMITTED BY
3KillerBs
Pinebluff, North Carolina