Chicken Black-Eyed Peas Casserole
- Ready In:
- 50mins
- Ingredients:
- 5
- Serves:
-
4
ingredients
- 4 -6 boneless skinless chicken breasts
- 2 (15 1/2 ounce) cans black-eyed peas
- 1⁄2 cup sliced onion (and or garlic)
- all purpose Greek seasoning
- 8 ounces smoked sausage, sliced
directions
- Season chicken with Greek seasoning or salt and pepper. Place in baking dish layered with onions.
- Pour over the undrained blackeye peas and sliced smoked sausage.
- Sprinkle again with Greek seasoning and more onion if desired.
- Bake, covered at 350 degrees for 45 minutes or longer.
- Note: The smoked sausage is optional.
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RECIPE SUBMITTED BY
chris_tam
United States