Talea Espresso Martini
"A drink made with Talea (Cream of Amaretto) It comes from the SAQ (where we buy our liquors in Quebec). The recipe is for 1 martini but it's too much. It gave me 2 glasses of martini and a bit more left in the shaker."
photo by queenbeatrice
- Ready In:
- 5mins
- Ingredients:
- 4
- Serves:
-
1-2
ingredients
- 4 ounces amaretto cream liqueur (Talea)
- 1 1⁄2 ounces espresso coffee
- ice, crushed
- cacao
directions
- Put the Talea and coffee in a shaker with ice crushed.
- Shake well and strain into a chilled martini glass.
- Garnish with cacao and serve.
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Reviews
-
I topped this with shaved chocolate and it turned out perfect, so yummy ;) Thanks for sharing your recipe.
RECIPE SUBMITTED BY
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