Whole Grain Flax Seed Pancakes

"These are a tasty and healthy way to start your day. It is a fact that breakfast is the most important meal of the day!"
 
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Ready In:
20mins
Ingredients:
11
Serves:
2
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ingredients

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directions

  • Mix the first eight ingredients in a mixing bowl.
  • Whisk the egg and milk in a separate bowl.
  • Slowly add the wet ingredients to the dry ingredients until it becomes close to a pancake batter consistency(a thick batter is better than a loose batter).
  • Warm butter in a skillet and pour in batter of desired proportion.
  • Immediately sprinkle top of pancakes with frozen blueberries.
  • Cook until golden brown and flip onto blueberry side.
  • Serve with sliced strawberries or blueberries or take in car as a portable breakfast!

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Reviews

  1. Pretty good & hearty, too!
     
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RECIPE SUBMITTED BY

<p>My passion is food and I love to cook.&nbsp; My specialty are recipes that have bold flavors and are low calorie/high protein. However, I do know how to indulge with the best of them!</p>
 
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