Granny's Chicken & Rice

"I know it's just a typical Chicken & Rice recipe, but something about it is better than all the others I've tried."
 
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photo by JelsMom photo by JelsMom
photo by JelsMom
photo by JelsMom photo by JelsMom
Ready In:
1hr 5mins
Ingredients:
7
Serves:
6
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ingredients

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directions

  • Preheat oven to 350°F
  • Coat large baking dish with oil. Pour in rice and lay chicken in top.
  • In large bowl, combine both cans of soup, milk, and bullion.
  • Cover with foil and bake for 30 minutes.
  • Check to see if all liquid has been absorbed (if so, add 1/4-1/2 c water).
  • Bake for 30 more minutes or until chicken is fully cooked.

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