sweet and spicy hot wings

"this is our favorite wing recipe that we actually came up when we were trying to duplicate a local restaurants wing recipe. we liked this one so much we ended our search for the original recipe"
 
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photo by Mapillar photo by Mapillar
photo by Mapillar
photo by Mapillar photo by Mapillar
photo by Bergy photo by Bergy
photo by Bergy photo by Bergy
Ready In:
25mins
Ingredients:
7
Yields:
24 split wings
Serves:
3-4
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ingredients

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directions

  • you can adjust the"hot/sweetness" of this by starting with 1 cup of hot sauce and brown sugar and adding more of whatever your preference is.
  • mix hot sauce with brown sugar, stir and heat in microwave, just until mixed smooth.
  • sprinkle wings with salt, pepper, or garlic powder (optional).
  • heat oil, and drop wings in, fry for 9-12 minutes depending on the fryer you are using, you want them to be a golden brown and crispy.
  • remove the wings from the oil and let them drain on paper towels for 2-3 minutes.
  • dip wings in hotsauce-brownsugar mixture.
  • put wings back in peanut oil for 2-3 minutes.
  • careful of any splattering.
  • remove wings again.
  • place on paper towels again for 1 minute.
  • then put all wings into hotsauce-brownsugar mixture.
  • serve with blue cheese dressing.

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Reviews

  1. I made this sauce but used it on a pork tenderloin. It was a huge hit with my family. I will definitely be making this sauce again
     
  2. We loved it!! I will definitely make these again!
     
  3. I made the sauce, baked the wings (375 for 20 min) until almost done, dunked them in the sauce and put them back in the oven for a further 15 minutes - Wooee Good hot tasty wings Lovely thanks bratty
     
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Tweaks

  1. Used as a glaze on pork tenderloin
     

RECIPE SUBMITTED BY

Happily married and living in Missouri with my husband and a dachshund we call Bruiser. Love to cook, and especially love to entertain for our friends. I love to grill, no matter the weather, or the season...everything just tastes better on the grill IMHO.
 
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