Joe's Special

Submitted by kitchenslave03

"From Cooking Light. I haven't tried it yet, but it looks good."

 

• Ready In: 25mins
• Ingredients: 8
• Serves: 4

ingredients

• 1⁄2 teaspoon dried basil
• 1⁄4 teaspoon salt
• 4 large egg whites
• 3 large eggs
• 4 ounces spicy turkey sausage
• 2 cups onions, chopped
• 6 cups swiss chard, "chopped-about 1/2 lb
• 4 slices sourdough bread, toasted

directions

1. Combine 1st four ingreds in a medium bowl, stirring with a whisk.
2. Remove casings from sausage if needed. Cook sausage in a large nonstick skillet over med-high til browned, stirring to crumble.
3. Add onion and cook 3 min or til tender. Add chard, cover and cook 3 min ortil wilted, stirring occ.
4. Uncover and cook 1 min til liquid evaporates. Stir in egg mixture; cook 3 min, stirring frequently until eggs are set.
5. Serve with toast.