Real Onion Dip

"Got this from the internet, not sure of the site. I have made a few changes to the original. I served this a few parties and got rave reviews. The cooking time includes the time it need to sit. No clue how many servings this is but I took a guess that there are may be 20 Tbsp +/- in the the bowl and figured a serving to be a tablespoon."
 
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Ready In:
3hrs 15mins
Ingredients:
6
Serves:
20
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ingredients

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directions

  • Heat oil in a large skillet over medium-low heat.
  • Add the onions, cover and cook, stirring occasionally, until very soft, about 20 minutes.
  • Uncover and continue cooking, stirring often, until golden, 15 to 20 minutes.
  • Let cool completely.
  • Mix the mayonnaise and sour cream in a medium bowl. Stir in ALL the onions and Season with salt and pepper.
  • Cover and refrigerate until chilled, at least 2 hours and up to 2 days.
  • Serve chilled, or room temp with your favorite chips, veggies, or even as a baked potato topper.
  • Garnish with extra green onion or chives if you feel the need to make it pretty.

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