Freezer Cheesy Potatoes
photo by Chris from Kansas
- Ready In:
- 55mins
- Ingredients:
- 5
- Serves:
-
10
ingredients
- 1 (28 ounce) package frozen hash brown potatoes
- 1 1⁄2 cups shredded reduced-fat cheddar cheese
- 1 (10 3/4 ounce) can reduced-fat cream of chicken soup, undiluted
- 1 cup low-fat sour cream
- 1 (4 ounce) can chopped green chilies (optional)
directions
- In a large bowl, combine all ingredients.
- Transfer to a 13X9 inch baking dish coated with nonstick cooking spray.
- Bake uncovered at 350 degrees for 50-55 minutes or until potatoes are tender.
Reviews
RECIPE SUBMITTED BY
<p>I live in the Kansas City area and have many hobbies including cooking, reading and spending time with my husband and two children who are very active in sports now. I also have an eBay business which is a fun hobby that makes a little extra money! My interest in cooking focuses on making healthy dishes that are more satisfying than the higher fat and higher sugar versions. If I had a month off with no responsibilities, I would spend it at a luxury spa. <br /> <br /></p>