Chocolate Cherry Cake
"Submitted by: Muriel Merbach, puplished in "A Taste of Melody", a Music Parents cookbook."
- Ready In:
- 45mins
- Ingredients:
- 11
- Serves:
-
24
ingredients
- 1 1⁄2 cups sugar
- 1⁄2 cup shortening
- 2 eggs
- 1 teaspoon vanilla
- 2 melted chocolate squares
- 2 cups flour
- 1⁄2 teaspoon salt
- 1 teaspoon baking soda
- 1⁄2 cup maraschino cherry, chopped
- 1⁄2 cup nuts, chopped
- 1 cup cold water
directions
- Cream together sugar, shortening, eggs and vanilla.
- Stir in melted chocolate.
- Add dry ingredients alternately with water.
- Stir in cherries and nuts.
- Pour into a greased and floured 9x13 inch cake pan.
- Bake at 350 degrees for 30-35 minutes.
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RECIPE SUBMITTED BY
Tom Lambie
Little Chute, Wisconsin
I enjoy cooking and have done so for the past 30 years. I worked in several food service areas before moving on to a non-cooking job. Cooking has become a hobby of mine and one I enjoy very much. I enjoy creating new recipes. I have several very good recipes from my grandmother, who by the way has taught me everythig I know about cooking. I have many recipes that I have collected over the years. I will try to post as many of them as I can over the course of time. Please view them.
