All American Cheeseburgers

Submitted by Little Bee

"These are our favorite Burgers to make in the Summer or for Football parties. This can easily be increased for a larger crowd. These burgers are very flavorful, juicy and delicious!"

 

• Ready In: 20mins
• Ingredients: 9
• Serves: 4

ingredients

• 1 lb ground beef
• 1 teaspoon salt
• 1⁄8 teaspoon pepper
• 2 teaspoons catsup
• 1⁄8 teaspoon garlic powder
• 4 slices process American cheese
• 4 slices tomatoes
• 4 slices bermuda onions
• 4 split hamburger buns, toasted and buttered

directions

1. Mix ground beef lightly with salt,pepper, and garlic powder shape into patties about 1' thick. Pan fry or grill over hot coals med. heat 8 minute on each side for med. 9-10 minute for med well. Brush tops lightly with catsup; cover with cheese slices.I leave them on the heat for a few seconds to let the cheese melt.Place on Butterd Buns.
2. Serve with Lettuce, Tomato, Pickles, Onion slices, Mustard and Mayo as condiments on the side.

Reviews

[CJAY8248]

Terrifis burgers! Adding the catsup before the cheese is a grand idea. We really enjoyed this recipe and will make again. Thanks for sharing.

 

[Marsha D.]

This was really good. I didn't have a bermuda onion so I used a red onion and added minced garlic along with the powdered garlic. We like garlic so that is the reason I added alittle more to the hamburgers. I also liked the idea of adding catsup on top of the burger before adding the cheese to melt. I fried the burgers in a pan but this summer I will grill them on the grill. Thanks for sharing your recipe.