All Purpose Barbecue Rub
photo by threeovens
- Ready In:
- 5mins
- Ingredients:
- 4
- Yields:
-
3/4 cup
ingredients
- 1⁄4 cup coarse salt (kosher or sea)
- 1⁄4 cup dark brown sugar
- 1⁄4 cup sweet paprika
- 2 tablespoons fresh ground black pepper
directions
- In a small bowl mix all the above ingredients together. A spoon or whisk can be used but clean fingers work best.
- Pour the rub in an airtight jar and store away from heat and light for up to 6 months.
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Reviews
-
Really great! I just added a few chilli flakes. its wonderful and leaves plenty of rub for me to use again, I did not Barbecue it, as there is snow on the ground! I used my George Foreman Grill to cook for just 4 minutes in total, turning it once. Thanks so much for posting this. its going to be on my menu in future for sure!
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RECIPE SUBMITTED BY
lauralie41
United States