Easy Vegan Baked Beans
"This is a less-sweet baked beans recipe that's better the second day. I really like the different flavor of this one. Although the recipe says to cover while cooking, I left it uncovered since it seemed juicier than I wanted. This was no problem and it did work to thicken them up. From Eden Organic Foods."
photo by Vino Girl
- Ready In:
- 35mins
- Ingredients:
- 8
- Serves:
-
5
ingredients
- 1 tablespoon olive oil
- 1 cup onion, diced
- 2 garlic cloves, minced
- 1 (15 ounce) can great northern beans, do not drain
- 1⁄2 cup tomatoes, crushed (canned or fresh)
- 2 tablespoons pure maple syrup or 2 tablespoons barley malt syrup
- 1 tablespoon soy sauce
- 1 tablespoon mustard
directions
- Preheat oven to 350°.
- Heat oil; sauté onions and garlic.
- Mix all ingredients together and place in a casserole dish.
- Cover and bake for 25-30 minutes.
Questions & Replies
-
When it calls for mustard, is that prepared mustard (the condiment) or mustard powder?
Reviews
-
Very very good. Recipe is a keeper. I didnt have maple syrup so I used brown rice syrup. I also added a little bit of liquid smoke. I almost ate the whole thing so I had to make more. Thanks for sharing the recipe with us!! -
a winner recipe. I used 2 cups of white beans I had boiled up earlier in the day to use for recipes throughout the week. Quick and easy. Goes real well with stir fried, or sauteed greens. -
I love these baked beans that taste great without ham or bacon and don't need to cook all day! The first bite tasted a little unusual but it's really good. I cooked a pound of dried great northern beans and just sort of tripled the recipe. (I didn't triple the amt. of onion though.) I put a little dry mustard and Eggo syrup in it. -
These are the absolute best vegan Baked Beans EVER! I put them in the crock pot and let simmer all day. By dinner time they were perfect. Even my omni family was asking for the recipe! They only addition I made was a swirl of molasses at the beginning. YUMMY!
RECIPE SUBMITTED BY
Vino Girl
United States
My husband and I married straight out of college in July of 1992. I work as the Assistant Manager at a wine shop which allows me to drink on the job! (OK, not that much, but it's still a fun job...) Besides helping customers choose wine they will like (and also help with food and wine pairings for their menus), I also get to help with the catering end of the business, so I get to spend a fair amount of time in the kitchen making fun appetizers and beautiful food displays. I also work part-time at the fromagerie next door. So yeah - that means I eat on the job, too. :^D
We live on several peaceful wooded acres on a cute little river in rural NE Wisconsin, with a cranky old-lady Burmese and whatever stray outdoor cats that have decided to adopt us on any given day. The cute puppy in the picture is Jake, our Elhew-bred English Pointer that we brought home on Easter weekend 2007. I've also got 2 painted turtles named Dennis and Fuzz, and a bunch of fish (koi and goldfish, along with the guppies & swordtails in the turtle tank).
I USUALLY eat and cook healthy, but I rarely pass up dessert, either. I do not eat red meat, and try to limit other animal products, too. I love to bake, although I seem to collect a lot of scone and biscotti recipes which I NEVER get around to making. I bake and eat A LOT of cookies and muffins... I almost always reduce the sugar by 1/4 and use whole wheat pastry flour for at least part of the flour. Those two changes do so much to make recipes healthier without compromising taste. I try to reduce fat whenever I can, too, but while I want to eat healthy, I still want to ENJOY what I eat!!!
I seem to give a lot of 4 and 5 star reviews here - I seem to have a pretty good sense of what I like by looking at a recipe before I try it. Thank you to anyone that tries my recipes in return, or photographs them.
Amber:
<img src="http://netnet.net/~mkburie/amber2.jpg">
........And a grown up Jake (one year old in January 2008) :) -
<img src="http://netnet.net/~mkburie/JAKE111307.JPG">
Charlotte (May 27, 1992-June 1, 2009):
<img src="http://netnet.net/~mkburie/Charlott.jpg">
Ashley: Adopted October 8, 1996 - Passed Away January 6, 2009
<img src="http://netnet.net/~mkburie/ashley2.jpg">
Mike: September 26, 1994 - March 19, 2004<img src="http://netnet.net/~mkburie/mike1997-lr.JPG">....
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