Onion Pull Apart Snack Loaf

"This is a Pillsbury Bake Off Winning recipe. It's delicious but I have made a few small changes to it like decreasing the amount of oil used. Fun and easy to make, fun and easy to eat!"
 
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Ready In:
45mins
Ingredients:
5
Serves:
8-10
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ingredients

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directions

  • Preheat oven to 350°F.
  • In skillet over medium heat, heat olive oil until hot.
  • Add onion and cook for about 3-4 minutes, stirring occasionally, until onions are tender.
  • Add minced garlic and seasoned salt.
  • Cook for about 2 minutes, stirring occasionally.
  • Unroll Breadstick dough.
  • Cut dough into 1 inch squares using a sharp knife or scissors.
  • In a microwave safe bowl, place Parmesan spread from container and microwave on high for about 10 seconds or until melted.
  • In bottom of ungreased non-stick (9x5 or 8x4 in) loaf pan, place 1/3 of dough squares.
  • Top with 1/3 of onion mixture and drizzle 1/3 of Parmesan spread over onion mixture.
  • Repeat layers two more times.
  • Bake at 350F for 20-30 minutes or until golden brown.
  • Cool for 5 minutes, then remove from pan.
  • Place on serving plate and pull apart loaf to serve.

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RECIPE SUBMITTED BY

I love to try new recipes and mainly look for ones that are new and different, such as a twist on an old favorite or something no one's ever thought of! I also enjoy writing in my spare time. I live in Northeast Ohio where the weather isn't the greatest, humid in the summer and cold winters- but it has been nice growing up by the lake! I own two wonderful cats who can be quite a handful at times, but my fiancee and I couldn't live without them!
 
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